| One of Hungarys and Tokajis valued treasure is a gold casket
containing a deer: the Golden Deer with an Aszú berry in its mouth
(Szarvas means deer). Now kept in the Hungarian National Museum,
the Golden Deer was presented to Maria Theresa at the time of
her coronation in 1741, as Archduchess of Austria and Queen of
Hungary.
In 1867 Szarvas was given the title: Imperial and Royal Court
Vineyard. It continued to supply the Habsburg dynasty until Hungary
became a Republic in 1918. For nearly 300 years, distinguished
Aszú wines from the Szarvas vineyard, owned by princes, emperors
and kings, funded wars of independence and graced the tables of
Monarchs, aristocrats and wine lovers across Europe.
Szarvas Tokaji Aszú would have graced the tables of the Habsburg
Imperial Family, and other European dynasties, for over 150 years.
As Szarvas was part of the Royal Estate the wine would have
been the most prized Aszú from the Tokaj region during the 18th
and early 19th Century.
Hapsburg Emperor Franz Joseph presented Queen Victoria, on her
birthday, with Aszú wine from the Tarcal Royal Cellars (a dozen
bottles for each year of her life). In 1900 on her 81st Birthday she received 972 bottles. 100 years later, to celebrate
the Queen Mothers 100th Birthday, the Hungarian Government and Crown Estates of Hungary
presented Her Majesty with a rare bottle of 1900 Aszú wine, from
the Crown Estates Museum Cellars.
After 1918, ownership passed, together with the other Great Estates
and cellars of the region (such as Oremus and Disznókő), to the Hungarian State until the breakdown of communism in
1989. The Wine Combinat (the predecessor of Tokaj Kereskedőház Rt. and Crown Estates) continued to produce wines from the
Szarvas vineyard.
Szarvas Tokaji Aszú wines are still aged slowly, with great care
in wooden casks in ancient cellars, under the Rákóczi mansion
in Tarcal, to create their opulent balance of freshness and acidity.
The vineyards south facing location on the slopes of the Tokaj
mountain, with a light loess soil and a particular susceptibility
to the onset of botrytis or noble rot contribute to the outstanding
quality of the wines.
For nearly 400 years Szarvas preserved its reputation as the finest
and most beautiful vineyard location in this historic wine region.
Now owned by Crown Estates of Hungary, Single Estate wines from
the Szarvas vineyard are still recognised for their outstanding
quality. Wines produced in the vineyard and aged in the ancient
cellars under the former Rákóczi mansion in Tarcal are marketed
under the Szarvas name.
Extensive renovation of the vineyard is now under way. Currently
19 hectares are being replanted. At the end of this programme
Szarvas will extend to 40 hectares. Some of the finest wines currently available from Crown Estates of Hungary are from the Szarvas Single Estate
Vineyard |